Stritzel with poppy seeds and nuts
1.2k - 8 порции
It's kind of sweet pastries Austrian or German origin. Filling stricly often sweet with poppy seeds, nuts or apples. I suggest to try this option.
Ingredients for Stritzel with poppy seeds and nuts
- Milk - 0,5 stack.
- Yeast - 3 tsp.
- Sugar - 2 tbsp
- Flour - 2 stack.
- Butter - 75 g
- Vanilla sugar - 1 package.
- Mac - 100 g
- Milk - 0,3 stack.
- Butter - 1 tbsp
- Walnuts - 1 Gorst.
- Sugar - 1 tbsp
- Dark chocolate - 40 g
- Powdered sugar - to taste
- Milk - to taste
Step by step instruction of cooking Stritzel with poppy seeds and nuts
Шаг 1
1. In warm milk add yeast and sugar. Stir and leave for 10-15 minutes.
Шаг 2
2. Pour the flour, pour in the oil. Stir, cover with a towel, leave for half an hour.
Шаг 3
3. Knead the dough, divide into three parts, cover with a towel. Leave for an hour.
Шаг 4
4. Poppy grind in a coffee grinder, add the vanilla sugar.
Шаг 5
5. Pour in hot milk, add sugar to taste and a knob of butter. Heat on low heat until thick. Add the broken chocolate, stir to dissolve. Pour nuts.
Шаг 6
6. Each piece of dough to roll out, spread one third of filling. Close up.
Шаг 7
7. Received three rolls lay on a baking sheet.
Шаг 8
8. To braid a braid. Cover with a towel and leave for half an hour.
Шаг 9
9. Mix powdered sugar and milk.
Шаг 10
To smear with a mixture of spit and send in the preheated oven.
Шаг 11
Bake at 180 degrees for about 40 minutes.
Before serving, sprinkle with powdered sugar. Here, a well-blended powdered sugar flavored nuts.