Round doughnuts with ricotta

297 - 50 минут 2 порции

A quick and tasty dessert. It turns out very tender and crispy.

for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Dayfor Lent

Ingredients for Round doughnuts with ricotta

Step by step instruction of cooking Round doughnuts with ricotta

Шаг 1

Mix the oat milk, yeast, sugar, salt, ricotta. Mix well.

Шаг 2

Add the sifted flour, knead the dough.

Шаг 3

Allow dough to rise 30 minutes.

Шаг 4

Sprinkle surface with flour, roll out the dough until 1 cm thick, cut out balls.

Шаг 5

In a pan with a thick bottom heat the oil.

Шаг 6

Drop into oil and fry balls until Golden brown.

Шаг 7

Allow to cool a little, sprinkle with powdered sugar.