Chicken in cream sauce with mushrooms
0.9k 30 минут 4 порции
Very tasty dish.. Taught me how to cook it chef of the famous Russian restaurant of Paris.. Very interesting guy with Russian roots)) is Preparing this dish is very quick... and tastes... ))) Try it!!! This dish can be prepared with utensils and knives SCARLETT))
Ingredients for Chicken in cream sauce with mushrooms
- Chicken breast - 3 PCs
- Mushrooms - 200 g
- Cream - 300 ml
- Mustard - 2 tbsp
- Sauce - 1 tsp.
- Onion - 1 piece
- Parsley
- Black pepper
- Salt
- Chicken breast
- Mushrooms
- Cream
- Mustard
- Sauce
- Onion
- Parsley
- Black pepper
- Salt
Step by step instruction of cooking Chicken in cream sauce with mushrooms
Шаг 1
Mushrooms today I took the white frozen because the year was fruitful, namorozila of polaronic))) Usually take mushrooms in cans (sliced or whole)... Fry in a pan with onion.. garlic.. dill.. salt pepper..
Шаг 2
Pour in the cream.. there.. the mustard and WORCESTERSHIRE sauce
Шаг 3
Meanwhile, cut with a sharp knife (by the way, you can use knives SCARLETT) chicken, I took the breast into thin chips... length. width 2-2. 5 cm.. important is the thickness... thinner is better))
Шаг 4
Fry our strips in a dry frying pan, stirring constantly.. 3-4 minutes. (again, depends on how much chicken.. if one breast is fried for example.. for a minute). Add salt and pepper to taste. As white - ready.. not long to cook.. the meat will be dry.
Шаг 5
Bon appetit!
