Green beans with hazelnuts

468 - 15 минут 4 порции

Vegetable dish, created based on only a few components can be an independent dish or a good side dish to meat or fish. The dish is light, aromatic and spicy, tender and hearty, with a slight creamy taste.

Ingredients for Green beans with hazelnuts

Step by step instruction of cooking Green beans with hazelnuts

Шаг 1

Green beans boil for five minutes after boiling.

Шаг 2

Hazelnut fry on a dry pan.

Шаг 3

To remove the zest from the lemon.

Шаг 4

Melt the butter, add the chopped hazelnuts, lemon zest, salt, pepper.

Шаг 5

With beans drain the liquid and combine, add the mixture of hazelnuts.

Шаг 6

All the ingredients mix and heat in a pan for three minutes.

Шаг 7

Serve hot (warm). Bon appetit!