Pancakes with cheese and green onions

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Pancakes with cheese and green onions from Hochland.

Ingredients for Pancakes with cheese and green onions

Step by step instruction of cooking Pancakes with cheese and green onions

Шаг 1

Ingredients

Шаг 2

Sift the flour into a large bowl the flour, sugar, baking soda and salt, make in the centre a small depression.

Шаг 3

Separately whisk the eggs and milk. Gently pour this mixture into the bowl with the flour. Knead homogeneous dough. Pour in the dough about 200 ml of boiling water and quickly stir to combine.

Шаг 4

Add melted butter and knead again. Grease the pan with oil and place on medium heat. Pour the dough in a thin even layer. Fry for 1 min on each side. Ready pancakes fold stack into the pot, each time covering with foil or a lid.

Шаг 5

For the filling, finely chop the green onions, add to the mortar, season with salt and remember to drain the bitter juice. Mix green onions with finely chopped eggs and cream cheese and pepper.

Шаг 6

Stuff the pancakes: put ourselves on the work surface 1 pancake, lay in the center close to the edge of the spoon of the cheese filling and turn "envelope", bending the open edges. When all the pancakes are ready, fry them in oil on both sides until light Golden brown and serve.