Morning "Burger" with cheese and egg
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Morning "Burger" with cheese and egg from Hochland.
Ingredients for Morning "Burger" with cheese and egg
- Cheese - 4 lost.
- Bun - 2 PCs
- Chicken egg - 2 PCs
- Tomato - 1 piece
- Butter - to taste
- Salt - to taste
- Black pepper - to taste
Step by step instruction of cooking Morning "Burger" with cheese and egg
Шаг 1
Products. Preheat the oven to 200 °C. Finely slice the tomato, salt and pepper.
Шаг 2
Cut buns in half lengthwise, brush the cut butter and fry on a dry pan with the cut side until Golden brown.
Add to the pan of butter and fry 2 fried eggs (well, if you have a silicone or metal ring – if you set it in a pan, put oil inside and gently pour in the egg, then the eggs get a perfectly round and fits nicely on a bun). Not much gagarinite – the eggs are still warm in the oven. Season with salt and pepper.
Шаг 3
Place on the lower part of the rolls 1 slice of cheese on it – 1-2 Cup of tomato, then a fried egg, 1 slice of cheese. Put in the oven for a few minutes so the cheese began to melt.
Шаг 4
Serve immediately, covering the top half of the bun.