Herring in white sauce with horseradish

0.8k - 180 минут 6 порции

Tender pieces of herring with a light citrus note and a slight kick of horseradish. If you have never tried such combinations, then must try! Fish go very well with hot boiled potatoes or slice of bread, which you dip in the sauce. Invited to the table!

Ingredients for Herring in white sauce with horseradish

Step by step instruction of cooking Herring in white sauce with horseradish

Шаг 1

Prepare all basic ingredients. I will use the mayonnaise and horseradish TM Mahe.

Шаг 2

Herring peel and cut into small pieces.

Шаг 3

Wash the orange, remove the peel and cut it in half. Of half an orange, squeeze 1 tablespoon juice. Will namnam the sauce. Mix sour cream with mayonnaise and add the juice.

Шаг 4

Also add 1 tbsp. of horseradish and orange zest.

Шаг 5

Then add chopped green onion, a pinch of sugar and salt to taste. Mix everything carefully. The sauce is ready.

Шаг 6

Herring put in the sauce until it is completely closed it, and put under cover in the fridge for 2-3 hours.

Шаг 7

Our herring is ready!