Salad "Beet champignon"

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Diversity collection autumn-winter salads! Bright, flavorful and hearty salad, where the two sets the tone of this salad ingredient is beets and mushrooms!

Ingredients for Salad "Beet champignon"

Step by step instruction of cooking Salad "Beet champignon"

Шаг 1

Chop the onion, preheat a frying pan vegetable oil and send to obzhivatjsya bow.

Шаг 2

Add the coarsely chopped mushrooms and fry all together, stirring occasionally, 5-7 minutes. Remove from heat, allow to cool.

Шаг 3

Cut into small cubes of beets.

Шаг 4

To in a bowl combine sliced beets, marinated cucumbers, fried onions, mushrooms, green peas (with liquid from cans of peas to pre-merge). Add the chopped garlic, season with salt and a mixture of peppers to taste.

Шаг 5

Add the finely chopped dill and green onions. Stir and bring to the table.