Mini donuts with a cherry
0.8k 50 минут 24 порции
Lush, tender, two bites, which are baked in the oven. You can cut molds beautiful, to decorate icing sugar, to fill with your favorite jam. I put the cherries canned.
Ingredients for Mini donuts with a cherry
- Flour - 500 g
- Yeast - 1 tbsp
- Sugar - 1/2 stack.
- Vegetable oil - 1/3 Stak.
- Water - 1/2 stack.
- Chicken egg - 2 PCs
- Salt - 1/2 tsp.
- Powdered sugar - 1 tbsp
- Vanilla - 1 package.
Step by step instruction of cooking Mini donuts with a cherry
Mix in a blender the flour and yeast from Dr.Oetker.
Add to the blender the remaining ingredients : sugar, egg, oil, water, salt, vanilla from Dr.Oetker.
Knead the dough in a blender with a nozzle hook for approximately 7-9 minutes until the dough is smooth, slightly sticky, if necessary add a little water.
The moisture content of the flour is all different, so follow the flour.
Here is the dough.
Cover with plastic wrap, let the dough rise at room temperature for 30 minutes.
Then, to shift the dough in the bowl into the refrigerator for 4-12 hours.
I stood in the refrigerator for 4 hours. It is better to leave for the night.
The dough from the refrigerator.
Put the dough on a slightly podpylennuyu surface, make sausages, cut into 1.5 cm thick. you Can cut the figures molds, scraps of dough to put in the fridge.
Arrange the doughnuts on a baking tray covered with baking paper, a little oil (on my bottle-spray) leave to rise for 15 minutes at room temperature.
Preheat oven to 180" bake 15 minutes. Follow his technique.
Happy New Year!