Fish cakes "Tenderness"

1.7k - - -

Very tender, juicy burgers. Are prepared on time, however, as eaten. Nothing more. No flour, no semolina, and crackers, no starch. Keep their shape without the breading. Just that these fish cakes. Help yourself!

Ingredients for Fish cakes "Tenderness"

Step by step instruction of cooking Fish cakes "Tenderness"

Шаг 1

Rinse fish fillets, cut into small pieces and grind in a blender. It is the blender, the meat grinder makes the meat the consistency of others, and the excess liquid will be a lot. Bow to RUB on a large grater. Add spices.

Шаг 2

Then add the mayonnaise, it will add creaminess and tenderness to the meatballs, and unlike the sour cream will not be sour taste. Mince and knead thoroughly.

Шаг 3

It turns out he is like this because my skin is dry but smooth. Pan heat with vegetable oil. Hands to moisten with water and form meatballs. Fry on both sides.