Chicken thighs with stuffing

1.1k - 120 минут 6 порции

There is a lot of meat recipes of dishes that use chicken. This dish, without a doubt, will decorate any holiday table. Besides, my chicken is simple, the result will please all. Feeding such meat is possible with the use of TM "Mach" or with any sauce prepared on their basis. As well as meat baked in foil, the outside meat is crispy, and the filling is juicy and soft.

Ingredients for Chicken thighs with stuffing

Step by step instruction of cooking Chicken thighs with stuffing

Шаг 1

With chicken legs cut the bone, yet the skin is not removable. For marinating take the chicken marinade for TM "Mach". The packaging of this marinade 300 g intended for 3 pounds of chicken. Spread the meat on all sides and leave in the fridge while preparing the filling, more of the marinade did not add anything.

Шаг 2

Meanwhile, cook the filling. Fry the finely chopped mushrooms with 1 tbsp oil, add salt and pepper (I was ready from the freezer), in another pan in 2 tbsp oil fry the finely chopped onion and grated carrot, add sauteed mushrooms, stir. To shift from the pan into another bowl. Cook crumbly rice in salted water, cool.
Grate cheese on a medium grater.

Шаг 3

Now with the thighs, remove the skin, thighs slightly to beat off, stretching in two directions to slightly rounded meat.

Шаг 4

Along with the film to transfer the meat in a bowl on the bottom to spread the rice mixed with mayonnaise with lemon juice TM"Mach", and pepper.

Шаг 5

The next layer is put mushrooms with vegetables, compacting with a spoon.

Шаг 6

Cover everything with grated cheese.

Шаг 7

With film to collect meat stuffed in a ball.

Шаг 8

Each meatball to cover skinned.

Шаг 9

Lay on foil, brush with ketchup Krasnodar TM "Mach" and wrap. Put in a baking dish, pour with half a glass of water.
Put in the oven, glass put the form in a warm oven for 40 minutes, then open foil and let the meat brown. If the form is of a different quality, it is enough 30 minutes in foil and 10 minutes - at 180°C.

Шаг 10

Meanwhile, prepare the sauce. You can serve with any ketchup TM "Mach", mustard TM "Mach", hell TM "Mach", or you can make a new flavor with the use of TM "Mach".
For this mayonnaise with quail eggs TM "Mach" add horseradish TM "Mach", finely chopped onion, crushed garlic, finely chopped salted or pickled cucumber, is there to watch, and some salt, take a good choice.
Add the chopped parsley, freshly ground pepper, mix well. Taste and add what you want need.
Mix well, the sauce is ready.

Шаг 11

Served roasted, very tender, juicy thighs with cooked sauce.
The cheese melted and everything was soaked inside. It turned out very tasty.
Marinade for chicken TM "Mach" very pleased, the meat turned out delicious and flavorful. Just before marinating should be well mixed inside without opening the packaging to mustard beans were distributed throughout the marinade.
Bon appetit!