The cheesecake

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The cheesecake is a classic! Where we did not eat them... in kindergarten, in school, in cafeterias. But the most delicious, of course, Pets! From which emanates the comfort and warmth of beloved hands that made them! And, of course, homemade cheesecakes a lot of toppings. Come on, let's cook a delicious cheesecake sour cream pastry. Recipe By Irina Khlebnikova.

Ingredients for The cheesecake

Step by step instruction of cooking The cheesecake

Шаг 1

Opara:
Yeast pour warm water ( not above 37 g), add 1 tablespoon of sugar ( of the total volume) and flour (5-6 tbsp. of the total). Needs to be quite thick, lazily slipping from tablespoons of dough.
The bowl cover and leave in a warm place to rise. It can take from 30 to 50 minutes. When the dough will start to settle, then it is ready.

Шаг 2

The remaining sift the flour into a bowl, add salt, remaining sugar, soft butter and sour cream.

Шаг 3

All grind until crumbs. Add the yeast mixture. All carefully mix.
If the dough is too dry, add a little water. Conversely, if the dough is watery, add flour.
Leave the dough for 20 minutes (cover from severiana), during this time the flour will absorb the water and forms gluten, the dough will be easier to knead.

Шаг 4

After resting the dough, knead very well, until a smooth, homogeneous dough. It is necessary to knead for about 10 minutes.
The bowl with the dough, cover and put to rise in a warm place. The dough should increase in volume twice.

Шаг 5

The dough came.
Divide the dough into equal pieces. I got 17 pieces, weighing approximately 50 grams. Every podocyte piece of dough into a ball, cover and leave for 5 minutes.

Шаг 6

Roll out each ball into a small thick pancake.
Lay them on the laid parchment baking sheet (or floured).
Cover and leave for 30-40 minutes to rise.

Шаг 7

FILLING: the filling is best done immediately prior to laying.
Mix cottage cheese with egg, sour cream, sugar and vanilla sugar.

Cheese is better to take dry! If necessary, mash it through a sieve or punch blender.

Шаг 8

The bottom of a Cup dipped in flour and make a well in the tortilla.
Egg shake it up and lubricate the workpiece.

Шаг 9

Arrange the stuffing.
Bake in a preheated 180 degrees oven until Browning.

Шаг 10

Ready cheesecake cool on a wire rack.
Store in a closed container.
On the trail. day you can warm them in the microwave.

BON APPETIT!