Pilaf "Classic"

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Of course pilaf"KLA sciezki", but if you follow exactly the suggested recipe, you get a "first!"!

Ingredients for Pilaf "Classic"

Step by step instruction of cooking Pilaf "Classic"

Шаг 1

In hot oil put the meat. Who likes what.

Шаг 2

Fry the meat until Golden color. Sprinkle with salt and add the spices for pilaf. Just have it on the market!

Шаг 3

These two things add the onions. Sprinkle with salt, put spices. Drink.

Шаг 4

Now that sirvac boil, place the rice. The rice should be well rinsed in COLD water. The rice should be covered with siracom half of a finger. Drink.

Шаг 5

Close the lid, turn down the gas fire. Drink, takes 40 minutes.

Шаг 6

Now, once again cheers, and Bon appetit!