Cake "snow cherry"

0.6k - 60 минут 6 порции

The preparation of this delicious and spectacular cake will not take much time. It combines sour cherries and the taste of chocolate mouth-watering sour cream. Be sure to try to cook it and this cake will become your favorite.

Ingredients for Cake "snow cherry"

Step by step instruction of cooking Cake "snow cherry"

Шаг 1

Eggs and sugar, beat 10 min, to the mixture add 3 tbsp oil, flour, cocoa and baking powder Dr. Oetker, mix everything. Pour the dough on a baking sheet lined with parchment, bake for 15 minutes at 180 degrees.
Biscuit leave to cool.

Шаг 2

Pour the dough on a baking sheet lined with parchment, bake for 15 minutes at 180 degrees.
Biscuit leave to cool.

Шаг 3

To prepare the cream: pour gelatin 2 tbsp warm water, stir until dissolved. In sour cream add gelatin, sugar and vanilla sugar Dr. Oetker mix everything.

Шаг 4

From the cooled Korzh cut bottom-size a form in which to assemble the cake. The rest of the cake cut into pieces 2 by 2 cm.
On a dish put the ring shape and the ring put the biscuit bottom, coat it with cream. Then put a layer of cherries, each piece of biscuit dip in the cream and put layers, alternating with cherries. Leave in the fridge to soak for 2-3 hours.

Шаг 5

Prepare chocolate pudding Dr. Oetker according to the instructions on the package and spread it on the top of the cake. Allow finally set.

Шаг 6

To decorate the cake make sour cream, for this we will need sour cream, thickener for cream from Dr. Oetker vanilla sugar Dr. Oetker.
Prepare the cream according to the instructions on the package of thickener for cream.
Cream turns out very tender and tasty, very similar to whipped cream.

Шаг 7

Before you remove the split ring, gently pass a knife along the sides of the form. Remove the split ring and begin to decorate the cake. Using a pastry syringe and cherries decorate the cake as You like.

Шаг 8

Happy New year!