Donuts-bombs stuffed

0.6k - 30 минут 8 порции

The donuts came out very tasty, fluffy with a crispy crust.

Ingredients for Donuts-bombs stuffed

Step by step instruction of cooking Donuts-bombs stuffed

Шаг 1

In a saucepan combine 100 ml water, sugar, vegetable oil and boil, add 300 ml of cold water.

Шаг 2

Cool to lukewarm and add yeast, salt, eggs (beat slightly), lemon zest (grate), vanilla, vodka, sifted flour and knead a soft dough and elastyczne.

Шаг 3

Cover with a towel and leave for 1 hour in a warm place. The dough should be doubled.

Шаг 4

Roll out to a thickness of 1.5 cm, be divided the dough into 2 equal pieces and use the glass a little push in the dough on one half circles (for marking), but not to the end.

Шаг 5

In the middle of each circle put the jam (I had rose petal), cover with second half of dough and cut out donuts. Leave for 20 min.

Шаг 6

Fry donuts deep-fried on the fire below average on both sides until Golden brown, place on a paper towel. Cooled sprinkle with powdered sugar.