Chicken roll with prunes and tangerines

0.5k - 60 минут 4 порции

Small rolls with a nice combination of meat, dried fruits and nuts could be called a dietary dish: chicken breast treats are low-calorie products and preparing rolls for a couple. Rolls look beautiful, you can cook them and for the festive table and the family dinner.

Ingredients for Chicken roll with prunes and tangerines

Step by step instruction of cooking Chicken roll with prunes and tangerines

Шаг 1

Prunes pour boiling water for 10-15 minutes, tangerine peel, divided into slices, nuts chop or grind in a blender. Lay the fillet on the cling film, cut lengthwise into two pieces, folded the halves slightly overlapping and have a good beat, especially in the joints. Meat with salt and pepper.

Шаг 2

A quarter of the chopped nuts to sprinkle a layer of chicken, put half of the plums.

Шаг 3

On prunes put the Mandarin slices and sprinkle with nuts.

Шаг 4

Now with the film turn dense roll. Do the same thing with the second fillet. Put the rolls into the container for cooking for a couple, select the appropriate program and prepare for 40 minutes.

Шаг 5

After the rolls cool completely, cut into slices and serve.