Pancakes Turkey
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I want to offer pancakes Turkey. Pancakes Turkey - the perfect dish for your everyday menu. They are very delicate, airy, fragrant and delicious. These pancakes will please both adults and children. I got the idea Alena Mitrofanova (many thanks to her), she would make pancakes from chicken breast. Serve with the toppings or any sauce. I cooked with a creamy sauce.
Ingredients for Pancakes Turkey
- Minced Turkey - 300 g
- Chicken egg - 2 PCs
- Semolina - 1 tbsp
- Yogurt - 50 ml
- Salt - to taste
- Peppers red hot chilli - to taste
- Oregano - 1/2 tsp.
- Milk - 50 ml
- Cream cheese - 50 g
- Mustard - 1/4 tsp
- Yogurt - 40 g
- Greens - to taste
Step by step instruction of cooking Pancakes Turkey
Шаг 1
In forcemeat add salt, pepper, oregano.
Mix thoroughly, beat in eggs.
Шаг 2
Mix well, add the semolina, mixing milk with yogurt.
Stir and leave for 20min. (can be longer) to semolina swollen.
If the stuffing you have turned watery, add a little flour.
Шаг 3
A pan with a thick bottom heat with vegetable oil.
Put 1.5-2st. L. mince, fry from both sides.
I have a small frying pan for one pancake.
To me it is very easy to cook.
Шаг 4
Oil periodically add.
Fry until cooked. Flip over very carefully, weight of tender,
can break.