Casserole with Turkey meat

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The recipe for the meat-eaters! Quick, tasty and beautiful! Come, treat!

Ingredients for Casserole with Turkey meat

Step by step instruction of cooking Casserole with Turkey meat

Шаг 1

Turkey meat cut into thin strips.

Шаг 2

Onion cut into pieces.
In a pan heat 2 tbsp of sunflower oil and fry the onions. Add meat and, stirring constantly, quickly fry until white.

Шаг 3

Carrots cut into pieces and add to the meat.
Season with salt and pepper, cover and simmer over low heat for 15 minutes.

Шаг 4

Mushrooms clean and cut into plates.
Add to meat and simmer for another 5 minutes.
Remove from heat and cool slightly.

Шаг 5

Form for baking grease with sunflower oil.
Spread the meat mixture into the form.

Шаг 6

In a separate bowl, whisk the eggs and cream. Season with salt and pepper. The slice of bread cut into pieces and pour the beaten eggs.

Шаг 7

Cheese to grate

Шаг 8

Half cheese, add to meat mixture, pour cream and egg mixture and mix well.

Шаг 9

Sprinkle the casserole with chopped parsley and remaining cheese.

Шаг 10

Bake in preheated oven at 180 for 35 minutes