Beef in a spicy sauce

1k - 90 минут 4 порции

By and large I made a simple beef stew. The highlight is that prior to cooking the meat is marinated in "compound" sauce, seasoned with Basil and two types of pepper.

Ingredients for Beef in a spicy sauce

Step by step instruction of cooking Beef in a spicy sauce

Шаг 1

Products. Garlic already chopped slices, and meat slices.

Шаг 2

In a bowl prepare the marinade of soy sauce, cognac, lemon juice, crushed Basil, mangled to pieces of hot pepper, grains of pink pepper, sugar and a couple pinches of salt, mix well to dissolve salt and sugar. Pour into meat, stir, and allow to stand, covered in the refrigerator for a couple hours.

Шаг 3

Fry garlic in vegetable oil until a pleasant smell.

Шаг 4

Meat, after marinating sent to the pan with the garlic along with the liquid, lightly fry for about 10 minutes.

Шаг 5

Add 0,5 - 1 Cup beef broth (you can dissolve in a glass of water part of a bouillon cube). And stew under a lid until tender meat. In the end, if you want potseluem.

Шаг 6

Spread in the dish salad leaves, top with meat as a side dish - boiled rice.