The two-tone cupcakes

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Soft and chewy, easy to make cupcakes from dough of two colors. Will delight you with its taste and striking appearance.

Ingredients for The two-tone cupcakes

Step by step instruction of cooking The two-tone cupcakes

Шаг 1

Whipped egg with sugar, salt and poured in a bowl.
Sifted flour with baking powder. Poured melted
butter, condensed milk and added vanilla.
Mixed. White dough is ready.
Now make the batter with cocoa powder.
Whipped egg with sugar and salt. Poured flour
with the baking powder and vanilla. Mixed,
poured oil, milk and sprinkled cocoa powder.
The dough is well whipped with a whisk. It turned out
light brown color, the color of milk chocolate
and a little thinner than the white.

Шаг 2

Spread the cuff in shape with cells
and each half filled with white dough.
On top of the white spread a dark dough.
Form put in a preheated 180 degree
the oven and bake 25 minutes.

Шаг 3

Cupcakes have increased in size. Their top
cracked. From under the brown top
visible white, air pulp.

Шаг 4

If the dough is to make a more liquid consistency,
skewer you can make a beautiful picture.