Yogurt sauce for vegetables and meat
2.1k 15 минут 4 порции
Very tasty, spicy sauce that can be served with any meat, baked potatoes, grilled vegetables, vegetable cutlets. This sauce is very refreshing taste of meat and vegetables! All the nuances of preparation, you can see in the video.
Table of content:
Ingredients for Yogurt sauce for vegetables and meat
- Yogurt - 250 g
- Cucumber - 100 g
- Olive oil - 1 tbsp
- Vinegar - 2 tbsp
- Garlic - 1 tooth.
- Salt - to taste
- Dill - 1 tbsp
Step by step instruction of cooking Yogurt sauce for vegetables and meat
Шаг 1
Cucumber peel and RUB on a grater, add salt and pour Apple cider vinegar.
Шаг 2
Garlic finely chop.
Шаг 3
Mix the olive oil with the remaining Apple cider vinegar and whisk, add the garlic.
Шаг 4
Cucumber squeeze out the excess water.
Шаг 5
Mix all the ingredients.
