Potatoes with meat in the oven

469 - 80 минут 4 порции

Delicious, aromatic, hearty and delicious dinner (lunch) for the whole family. This is my favorite recipe of meat in French with potatoes baked in the oven. The scent is the whole apartment! The meat turns out tender, juicy and soft. The potatoes are soaked juice of the meat and onions have a wonderful flavor. Also, I often make a potato with meat and guests on the holiday table.

Ingredients for Potatoes with meat in the oven

Step by step instruction of cooking Potatoes with meat in the oven

Шаг 1

Cut meat into small pieces. I prefer to use in this recipe pork. Although chicken is also good.

Шаг 2

Onions cut into half rings.

Шаг 3

In a bowl mix the meat, onion and 2 tablespoons mayonnaise. Add salt and pepper and send to marinate in the fridge for 3 hours.

Шаг 4

Peel potatoes and slice as you like, I cut into half rings. Add salt to taste.

Шаг 5

Cheese grate on a fine grater.

Шаг 6

At the bottom of the pan put the meat with onions, then potatoes.

Шаг 7

Cover potatoes and cheese over the entire surface.
Cheese spread with mayonnaise.

Шаг 8

Send it into the oven for 80 minutes at a temperature of 180 degrees.
All a pleasant appetite!