Meatless soup with mushrooms and millet

389 - 40 минут 5 порции

Meatless soup with mushrooms and millet. An unusual ingredient coconut cream gives the soup a rich taste and nice texture.

for Lent

Ingredients for Meatless soup with mushrooms and millet

Video of cooking Meatless soup with mushrooms and millet

Step by step instruction of cooking Meatless soup with mushrooms and millet

Шаг 1

Millet to wash out.

Шаг 2

Cut the mushrooms.

Шаг 3

Finely chop the onion, ginger and carrots and fry them in coconut oil with thyme and marjoram.

Шаг 4

Salt and pepper to taste.

Шаг 5

Add the coconut cream.

Шаг 6

Pour in the vegetable broth.

Шаг 7

Cook the soup on low heat for 15-20 minutes.