Gingerbread cake with bananas and sour cream
482 30 минут 6 порции
This cake is no-bake, easy and simple. So perfect for cooking when you do not want to bother with baking. The cake looks very pretty and tastes like cake "Pancho", which is sold and quite popular. Not everyone will guess that this cake is made with carrots. With a layer of fruit too, you can experiment with. Banana is more sweet option.
Ingredients for Gingerbread cake with bananas and sour cream
- Gingerbread - 800 g
- Sour cream - 800 ml
- Sugar - 100 g
- Banana - 2 PCs