Beef in its own juice a peasant

0.8k - 180 минут 12 порции

The recipe is very lazy and simple. Prepared by itself, supervision is not required. Minus time takes about 3 hours. It's delicious, hearty and flavorful.

Ingredients for Beef in its own juice a peasant

Step by step instruction of cooking Beef in its own juice a peasant

Шаг 1

Meat cut into large pieces, peeled onions into thick half rings, carrot thick (3mm) slices or half slices. All the meat is covered with salt. Each piece to coat with mustard.

Шаг 2

At the bottom of the ceramic pot put 1/4 of butter, 1/4 meat, 1/4 of the onions and carrots. Pour in the broth pot, or in my case to put. Then repeat layers until you run out products.

Шаг 3

Put the oven on 160 gr. and ship the pot, closed the lid on 3-3. 5 hours. Take out just such a beauty.

Шаг 4

Served with garnish and vegetables, watering meat juice from the pot. Bon appetit.