Pancake cake
449 20 минут -
The cake is very tasty, melts away straight. Decided to make due to the fact that already just had pancakes) Added jam and light cream.
Ingredients for Pancake cake
- Salt
- Sugar - 3 tbsp.
- Vegetable oil - 3 tbsp.
- Flour
- Milk - 3 stack.
- Chicken egg - 3 PCs
- Powdered sugar - 8 tbsp.
- Butter - 200 g
- Jam - 1.5 stack.
Step by step instruction of cooking Pancake cake
Шаг 1
Prepare the pancakes.
I tried this recipe, they always turn out.
Recipe:
1)beat eggs to a froth, add one Cup of milk, salt, sugar.
2)Enter the flour into the mixture, stir until all lumps disappear.
3)Add the remaining milk, stir and enter vegetable oil.
4)beat Well (with a mixer) and bake in a hot pan.
Шаг 2
Prepare the cream:
Oil-200g
Powdered sugar-8ст. l
1)Butter room temperature beat until smooth, sift 8ст tablespoons of powdered sugar and whisk it all with a mixer on medium speed for 3-4 minutes. (until it's similar to cream)
Now put our pancakes.
I took some more jam (marmalade oranges)
Put the pancake on top of a spoonful of marmalade or jam, spread, top with a spoonful or two of cream (spoons tablespoons)cover with a pancake and do this until all the pancakes.
The latter is also covered up with cream and jam or just cream and top with sprinkled chocolate chips.
Ready.