Easter Cake

1.2k - 115 минут 2 порции

We start preparing for Easter and save your favorite recipes of cakes. Today I propose a very quick cheese cake. This recipe is for those who have no time for a long time to stand at the stove to prepare this cake is very simple, you will spend a little more than 1 hour to prepare a wonderful Easter cakes.

Ingredients for Easter Cake

Video of cooking Easter Cake

Step by step instruction of cooking Easter Cake

Шаг 1

Use all ingredients at room temperature previously took them out of the fridge.

Шаг 2

Cheese, sour cream, sugar, eggs whisk on the blender. Add the sifted flour, baking powder, salt, vanilla sugar and yeast. Mix well and add the raisins. Leave it for 15 minutes in a warm place.

Шаг 3

Then put in the form greased. I took 2 of the form 9*9 see Leave for another 15 minutes.

Шаг 4

Preheat the oven to 180C, and bake the cakes for 35 minutes. After you put it on the side periodically turning it to cool down.

Шаг 5

Spread with frosting and decorate.
Bon appetit!