Couscous with zucchini and eggplant with yogurt sauce

185 5 / 5 - -

a quick , easy dish for lent

Ingredients for Couscous with zucchini and eggplant with yogurt sauce

Step by step instruction of cooking Couscous with zucchini and eggplant with yogurt sauce

Шаг 1

Couscous pour the hot broth and let it brew.

Шаг 2

At this time, peel the zucchini and eggplant and slice them into roundels 1 cm. thick.
Cut tomatoes into cubes.
Yogurt mixed with 1 tsp Aivars add salt, pepper , red sweet pepper.

Шаг 3

Fry the eggplant and zucchini in small portions until Golden brown; season with salt and pepper. Add the remaining couscous, chopped parsley, diced tomatoes and plums. oil. Mix everything in a pan, add salt, pepper, Ajvar taste and pepper Kana.

Шаг 4

On the table served with yogurt sauce.

Шаг 5

That's all!
Bon appetit!