Mini cheesecake "rainbow"
0.8k 120 минут 6 порции
The appearance of this cheesecake without baking is very suitable for the main spring holiday. Very handy for batch submission!
Ingredients for Mini cheesecake "rainbow"
- Cookies - 100 g
- Butter - 15 g
- Gelatin - 5 g
- Water - 2 tbsp
- Curd - 400 g
- Sugar - 100 g
- Lemon juice - 1 tsp.
- Flavor - 5 kapl.
- Salt - 0,25 tsp.
- Sour cream - 0,5 stack.
- Cream - 0,5 stack.
- Topping pastry - 1 package.
- The food dye - 1 kapl.
Step by step instruction of cooking Mini cheesecake "rainbow"
Шаг 1
The cheese I used homemade, from the market. To kill it in the blender with salt and flavoring to a paste.
Шаг 2
Add sugar, lemon juice and mix well. Then the sour cream and cream. Again all beat well.
Шаг 3
Pre-soaked in ice water to melt the gelatin in a water bath.
Шаг 4
Add the gelatin to the curd and mix well. So he doesn't mix threads or lumps in the mass, it should be at room temperature. I still pre-mix the gelatin with a small amount of mass, and then it enter to the total number.
Шаг 5
The entire volume is divided into parts (I used a scale) and add liquid food coloring..
Шаг 6
Cookies grind to crumbs in a blender and mix with melted butter. Divide it into 6 parts and, having compacted, put into muffin tins. The height of the can "deliver" rim or plastic wrap.
Шаг 7
Spread the entire cheese mass into molds, alternating between the colored layers. Put into the refrigerator to stabilize.