Marshmallow cake "Kaleidoscope"
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Offer to cook Easter bright and very tasty cake that is prepared quickly and easily. It will certainly please the family, especially the kids.
Ingredients for Marshmallow cake "Kaleidoscope"
- Marshmallows - 100 g
- Cheese curd - 100 g
- Powdered sugar - 1 tbsp
- Candied - 70 g
- Jelly - 1 Pach.
- Sugar - 50 g
- Water - 200 ml
- Cream - 70 ml
- Cookies - 80 g
- Walnuts - 20 g
- Butter - 50 g
Step by step instruction of cooking Marshmallow cake "Kaleidoscope"
Шаг 1
Candied finely chopped.
Шаг 2
Sort forms.
Шаг 3
Next prepare the jelly. Mix the sachet of jelly with sugar. Add 200 ml of cold water, stir. Bring to boil and boil for 15 seconds.
Шаг 4
Pour jelly forms, about 1.5 tbsp to cover the candied fruits. Put into the refrigerator until fully cured. And it freezes very quickly.
Шаг 5
Marshmallows combine with whipped cream and put in the microwave for 30-40 seconds (I have the power of 1000).
Шаг 6
As soon as the marshmallows will expand in size to take out and stir until dissolved.
Шаг 7
Add the cream cheese.
Шаг 8
Then add powdered sugar, mix well.
Шаг 9
Marshmallow mass pour into forms, leaving little room for the sand base. Put into the refrigerator for freezing.
Шаг 10
Cookies with nuts put in a blender, chop.
Шаг 11
To shift sand crumbs in a bowl, add melted butter, mix well.
Шаг 12
Spread a sand-based molds. Put into the refrigerator for 1 hour.