Easter vanilla cream cheese
1k 20 минут 6 порции
Tender, flavorful Easter will be a real decoration of the festive table.
Ingredients for Easter vanilla cream cheese
- Curd - 360 g
- Cream cheese - 180 g
- Sour cream - 100 g
- Powdered sugar - 5 tbsp
- Vanilla sugar - 1 package.
- Candied - 100 g
- Butter - 100 g
Step by step instruction of cooking Easter vanilla cream cheese
Шаг 1
Connect the softened butter, cream cheese, sour cream, icing sugar and vanilla sugar. Beat well with a mixer.
Шаг 2
Cheese twice through a sieve and add to cream mixture. Mix well.
Шаг 3
Add the candied fruit, mix well.
Шаг 4
A form to cover with wet gauze, folded several times and fill the cheese-cream mass. Cover with edges of cheesecloth, put the oppression and refrigerate for 10-12 hours.
Шаг 5
With A Holiday!