Pancakes with cottage cheese in the oven

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Pancakes with cottage cheese cooked in the oven to be tender, soft, literally melts in your mouth. Pancakes on milk in this recipe came out thin and very tasty. This dessert is perfect not only for everyday, but on the holiday table.

Ingredients for Pancakes with cottage cheese in the oven

Video of cooking Pancakes with cottage cheese in the oven

Step by step instruction of cooking Pancakes with cottage cheese in the oven

Шаг 1

In a large bowl, vigorously whisk eggs, sugar, vanilla sugar, salt and 13 of the milk.

Шаг 2

Add the flour and baking powder, stir.

Шаг 3

Gradually add the milk stirring constantly with a whisk to not form lumps.

Шаг 4

Add vegetable oil and whisk with a whisk. The dough is ready and you can start making thin pancakes with milk.

Шаг 5

Heat the pan, brush with vegetable oil using a silicone brush.
In a pan pour a partial scoop of the dough, spreading it evenly over the entire surface of the pan. Fry on both sides until Golden brown. Pancakes are ready!

Шаг 6

For the filling, mix cottage cheese, salt, egg, sugar and vanilla sugar. Mash well with a fork.

Шаг 7

Pancakes cut in half. At the center of the wide edge put curd, cover the side edges and wrap the pancake. The same repeat with all the pancakes.

Шаг 8

At the bottom of the baking dish place small pieces of butter and lay the pancakes with cottage cheese in a single layer.

Шаг 9

On pancakes put more butter and place the second layer of pancakes.

Шаг 10

The top of the pancakes and spread with sour cream and sprinkle with sugar. Cover with lid or foil and put in the oven for 40-50 minutes at 180 degrees.

Шаг 11

Pancakes with cottage cheese is ready! Enjoy your tea!