Cake "Santiago"
1.1k 40 минут -
Spanish almond cake. Cake Of Santiago
Ingredients for Cake "Santiago"
- Chicken egg - 6 PCs
- Powdered sugar - 250 g
- Flour almond - 250 g
- Baking powder (baking powder) - 10 g
- Sherry - 20 ml
- Lemon peel - 1 piece
Video of cooking Cake "Santiago"
Step by step instruction of cooking Cake "Santiago"
Шаг 1
Preparing almonds for the cake. Almond soak in boiling water for 5 minutes clean, dry and grind into flour.
Шаг 2
Separate the whites from the yolks, add powdered sugar, beat, and link the two. So more air mass. Add almond flour, stir with a spatula. Add baking powder, sherry, stir and add lemon zest.
Шаг 3
Prepare form for baking. Bake in preheated oven for 30 minutes 180C.
Шаг 4
Bon appetit!
Шаг 5
The original recipe compound ingredients must be in equal proportions: 1/3 eggs, 1/3 sugar, 1/3 almonds.