Creamy vanilla ice cream "Taste"

0.9k - 300 минут 8 порции

Why buy ice cream, if not difficult to prepare it at home? Going through old things, found a notebook with the old, time-tested recipes, among which was a recipe that brings back fond memories of a childhood spent in the village with my grandmother! This recipe for homemade ice cream -natural, without any chemicals and still the most beloved and delicious!

Ingredients for Creamy vanilla ice cream "Taste"

Video of cooking Creamy vanilla ice cream "Taste"

Step by step instruction of cooking Creamy vanilla ice cream "Taste"

Шаг 1

Whisk softened butter with sugar and vanilla using mixer.

Шаг 2

Add eggs and continue whisking.

Шаг 3

In the mixture pour in a little milk (it should be room temperature), stirring constantly with a mixer. The resulting mass pour into a saucepan (preferably with a thick bottom) and put on a slow fire.

Шаг 4

Cook, stirring constantly, for 10-15 minutes, until the mixture begins to thicken. It is important not to bring the mass to boil, otherwise the egg will curdle!

Шаг 5

When the mixture slightly thickens, remove from the heat and put the saucepan in a bowl of cold water, stir until cool.

Шаг 6

Pour cooled milk mixture into container and put in freezer for half an hour.

Шаг 7

After 30 minutes, whisk the mass in a blender.

Шаг 8

In the process of freezing 3-4 times doing the same procedure in order to form ice crystals and the freezing process occurred evenly.

Шаг 9

Ready spread ice cream in kremanki and decorate as you wish, grated chocolate or fruit. From the specified number of turns more than a kilogram of homemade ice cream, if desired, you can reduce the portion by half.

Шаг 10

Bon appetit!