Tortilla with cheese

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In the heat of summer really do not want a heavy meal. In my opinion the ideal food for the summer bread, cheese and fresh vegetables. Cheese cake perfectly complement the light fresh salad, or a Cup of coffee on a Sunny morning!

Ingredients for Tortilla with cheese

Step by step instruction of cooking Tortilla with cheese

Шаг 1

Warm water to mix with sour cream.
Add sugar and yeast, mix well.

Шаг 2

In several stages introduce the flour, knead a smooth dough that does not stick to hands.
Flour may need more or less depending on its properties.
Leave the dough to rise for 1-1,5 hours.

Шаг 3

Cheese grate on a coarse grater.

Шаг 4

The dough came, increased in volume.
It is smooth, elastic, does not stick to hands.

Шаг 5

Because the dough will roll out as thin as possible, I did it directly on the parchment. Additional flour was needed.
The dough thinly roll out.

Шаг 6

One part of the spread cheese.

Шаг 7

Cover with the second part, carefully zasiyaet edges and again roll out, as thin as possible.
Pinned the cake with a fork, grease with slightly beaten egg.

Шаг 8

Bake in a preheated 180 degree oven for 35-40 minutes. Be guided by your oven.
Served hot. The tortilla stays soft and delicious even the next day, after reheating in the microwave.