Cake "Bride"
0.6k 90 минут 12 порции
Very tasty cake with coconut flavor. While in the oven preparing delicious meat, easy to cook a cake in a slow cooker.
Ingredients for Cake "Bride"
- Chicken egg - 4 PCs
- Sugar - 1 Cup.
- Flour - 1 Cup.
- Potato starch - 1 tbsp
- Soda slaked vinegar - 1 tsp.
- Butter - 100 g
- Condensed milk - 150 g
- Coconut shavings - 4 tbsp
- Banana - 1 piece
- The sugar syrup
Video of cooking Cake "Bride"
Step by step instruction of cooking Cake "Bride"
Шаг 1
Eggs well whipped with sugar.
Шаг 2
Gradually add the sifted flour, starch, soda (slaked vinegar or lemon).
Шаг 3
In the bowl multivarki spread a baking paper, grease with butter and pour the dough. Bake for 1 hour at 140 degrees. Mode "Baking" (or "Control")
Шаг 4
The sponge cake is ready
Шаг 5
Cream: beat butter, gradually add condensed milk. At the end add shredded coconut.
Шаг 6
The cake is divided into 2 parts. Soak well with the syrup. Lubricate the first cake with cream
Шаг 7
Spread the banana slices
Шаг 8
Cover with second Korzh. Smeared with cream. Sprinkle with coconut flakes.
Шаг 9
The cake is ready. Send it in the fridge for a few hours.