Eggplant for dinner

0.7k - 40 минут 4 порции

Eggplant that conquered their appearance and taste from the first time. They are great for any garnish, the perfect complement to a summer dinner. These eggplant look festive and appetizing. They turn out tender and juicy and can be a full meal in the summer heat.

Ingredients for Eggplant for dinner

Video of cooking Eggplant for dinner

Step by step instruction of cooking Eggplant for dinner

Шаг 1

Slice the eggplant as shown in the video, add salt and cover with water for five minutes. Prepare the stuffing: grate the onion and garlic, add salt and pepper, stir.

Шаг 2

Drain the water from the eggplants and stuff them with mince.

Шаг 3

On a heated pan pour vegetable oil and lightly prigate eggplant on one side for about 4-5 minutes.

Шаг 4

In bowl mix water, tomato paste, black and red pepper, and salt. When the eggplant is slightly browned then add tomato filling and simmer, covered for about 25 minutes.

Шаг 5

Bon appetit!