Baked eggplant with meat and potatoes
0.6k 70 минут 3 порции
Beautiful, very juicy dish, which is easy to prepare and original look to any table. It can be prepared with any filling, I took some meat and potatoes, but the vegetable is also delicious. I recommend you to try.
Ingredients for Baked eggplant with meat and potatoes
- Eggplant - 3 PCs
- Meat - 250 g
- Onion - 1 piece
- Potatoes - 1 piece
- Garlic - 3 tooth.
- Tomato - 1 piece
- Cheese - 50 g
- Sunflower oil - 2 tbsp
- Soy sauce - 2 tbsp
- Salt
- Black pepper
Step by step instruction of cooking Baked eggplant with meat and potatoes
Шаг 1
Products needed for this dish
Шаг 2
To start with a rolling pin push the eggplant that he collapsed, eggplant takes a with a tail
Шаг 3
Here's a slightly flat shape should be eggplant
Шаг 4
While set them aside and begin to prepare the filling
Шаг 5
I cut the meat cubes, I took the pork, but you can take any meat
Шаг 6
Also diced cut onion
Шаг 7
And potatoes
Шаг 8
In a bowl to the meat add chopped onions, potatoes and garlic
Шаг 9
Salt, pepper, add your favorite spices and 1 tbsp. spoon of soy sauce and sunflower oil
Шаг 10
The stuffing is ready, now let her stuff the eggplant. Make a cut in the middle, it turns out pocket and slightly lift it, add the stuffing, it is possible to pin down a bit what would the toppings came more
Шаг 11
Ready to shift the eggplant dish which will bake
Шаг 12
Cover with foil and in the oven for 40-45 minutes at temp. 220 gr
Шаг 13
While preparing eggplant, cut tomato cubes and add 1 tbsp. spoon of soy sauce and sunflower oil and grate cheese on a coarse grater
Шаг 14
After 40 minutes, take the aubergines, they are ready, add tomato on top and sprinkle cheese
Шаг 15
And again in the oven for 20 minutes, cover with foil is not necessary, that's the beauty of it, and now have put it on plates and enjoy.
Шаг 16
Bon appetit!!!
Шаг 17
))