Filler pie with zucchini
0.6k 50 минут 4 порции
Great food from the pub. Cooked very quickly, eaten even faster. Cook for Breakfast, lunch or dinner if you don't know what to cook zucchini - will not lose.
Ingredients for Filler pie with zucchini
- Yogurt - 160 g
- Zucchini - 2 PCs
- Semolina - 100 g
- Salt - 1 tsp.
- Chicken egg - 2 PCs
- Butter - 10 g
- Cheese - 30 g
Video of cooking Filler pie with zucchini
Step by step instruction of cooking Filler pie with zucchini
Шаг 1
To prepare the filling the pie with zucchini take unsweetened yogurt or low-fat sour cream.
Шаг 2
Add the semolina and leave for 10 minutes.
Шаг 3
At this time, grate the zucchini, sprinkle with salt, leave for 5 minutes.
Шаг 4
In semolina with yogurt, add eggs, salt. Then squeezing out the water, mix the zucchini with the dough.
Шаг 5
Grease the form with butter. Spread the dough in the form and petrusite grated cheese.
Шаг 6
Bake at 180C for 30 minutes. Form I 20 see