Pie on the yogurt with the meat

108 - - -

Hearty, large and delicious cake. Cooking is not difficult and simple products available.

Ingredients for Pie on the yogurt with the meat

Step by step instruction of cooking Pie on the yogurt with the meat

Шаг 1

In a bowl, combine the yogurt, vegetable oil, egg, salt and soda. Mix well.

Шаг 2

Add 300 g flour, mix well.
Add parts of the remaining flour.
Knead soft, slightly sticky dough. If the dough stick much to your hands when kneading, to grease the hands of vegetable oil. Flour to score the dough is not necessary.
Roll up in plastic wrap and put into the refrigerator for 30 minutes.

Шаг 3

Finely chop the onion.
Parsley chop.
In minced meat add onion, parsley, milk, salt and pepper. Mix well.

Шаг 4

Roll the dough to a thickness of 5-7 mm.

Шаг 5

In the middle put all the stuffing.

Шаг 6

Gather the edges of the dough in the middle and well to take to avoid gaps. Otherwise it may drain all the juice from the filling.
Flatten with your fingers.

Шаг 7

Gently move on the laid parchment baking sheet seam side down.

Шаг 8

To grease with sour cream and make small slits with a knife.
Sprinkle with optional sesame seeds.

Шаг 9

Bake at 170 degrees for about 45 minutes before Browning the pie.
Ready cake cover with a towel for 10-15 minutes and can cut.