105 30 минут 6 порции
Simple, tasty and healthy muffins. Excellent replacement bread from the store. You will need quite a bit of time to prepare.
Ingredients for Bread rolls
- Flour - 300 g
- Flour flax - 100 g
- Yeast - 1 tsp.
- Sugar - 1 tsp.
- Salt - 1 tsp.
- Water - 300 ml
- Vegetable oil - 1 tbsp
Video of cooking Bread rolls
Step by step instruction of cooking Bread rolls
Combine whole wheat flour, flax flour, yeast, sugar and salt. Then add warm water.
Knead the dough, adding in the cooking oil.
Leave the dough in a container covered with clingfilm, in a warm place for 1 hour.
Then generate from the test harness, divide it into 12 pieces, round and shape the buns.
To shift on the baking sheet, the laid baking paper.
To make the products of the notch with a knife.
Cover and leave for proofing for 15-20 minutes.
Bake in a preheated 230 °C oven for 10-15 minutes.