Fried carp head

0.6k - 40 минут 2 порции

You probably did not know that fish heads can also be fried?! A surprise treat to this dish, but having tasted once, looking at the plate it is these pieces of fried fish. Help yourself.

Ingredients for Fried carp head

Step by step instruction of cooking Fried carp head

Шаг 1

The fish is cleaned, remove the gills and fins.
Head cut.

Шаг 2

Cut the head in this way.

Шаг 3

Flip, split, lightly pressed by hand.
Lay skin-side down and season with salt.

Шаг 4

In a conventional packet pour 1 tbsp flour, to lay my head,
close the package and shake gently, so You can roll the fish in flour.

Шаг 5

In a frying pan heat the oil, put the head,
close the lid and turn on the fire above average.

Шаг 6

After 2-3 minutes, lower the heat to low, flip the pieces.

Шаг 7

Again to close, increase the heat and cook for another 5 minutes.

Шаг 8

Serve with greens.