Chicken fillet with vegetables

0.6k - 60 минут 4 порции

Chicken fillet with vegetables is a main dish that will fit any garnish. The meat turns out tender and flavorful, and the vegetables complemented it's taste.

Ingredients for Chicken fillet with vegetables

Video of cooking Chicken fillet with vegetables

Step by step instruction of cooking Chicken fillet with vegetables

Шаг 1

Prepare all the ingredients. Chopped chicken pour soy sauce and leave for 30-40 minutes.

Шаг 2

While the meat is marinating, remove the stalk from the eggplant and tomato.

Шаг 3

First, cut the eggplant slices, then quartered.

Шаг 4

Next finely chop onion, bell pepper and tomato.

Шаг 5

On low heat put the saucepan, pour into it the olive oil and spread chicken fillet, cover with a lid, not forgetting to stir. Next add the onions and simmer for another 10 minutes. Add the eggplant and simmer for 5 minutes, then pour all half water, simmer until eggplants are soft.

Шаг 6

Add tomato and bell pepper, salt and spices.

Шаг 7

Simmer approximately 15 minutes until cooked all the ingredients.

Шаг 8

The dish is served hot to any garnish.