Doner kebab at home

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Fast food today is firmly settled in our diet. Although we all know that the use of it is minimal. But if he cooked at home, quality fresh produce is not only delicious, but also useful! Juicy meat with delicious sauce, fresh-baked pita and veggies with a salad will not leave anyone indifferent!

Ingredients for Doner kebab at home

Video of cooking Doner kebab at home

Step by step instruction of cooking Doner kebab at home

Шаг 1

First, marinate the meat. Fillet wash and cut into thin longitudinal strips. Take the yogurt, add salt, pepper, spices, peremeshaem. Pour the marinade the fillets so that it completely covered it. Cover with a lid and put into the fridge for at least an hour to well-marinated meat, it is juicy and delicious.

Шаг 2

For the sauce, combine the yogurt, salt, pepper and herbs. Especially delicious with mint sauce if no fresh dried take. Add the chopped garlic, get the quantity according to your taste. Squeeze lemon juice and mix put the film and also send in the refrigerator to steep.

Шаг 3

Take one potato or Apple, cut to be sustainable. Take a bamboo skewer for barbecue or you can own from sticks to plane, stuck into potatoes and top with marinated meat strung like Shawarma. On top pour the remaining marinade and bake it in the oven. I baked it at 150 degrees in convection mode, I always bake the chicken, be guided by your oven.

Шаг 4

Make dough for pita bread. In warm water add the sugar and crumble the yeast, mix up. In the sifted flour add salt, mix up, make a deepening, pour the liquid and knead the dough. At the end of kneading add the butter. The dough is well knead for five minutes. Coat a bowl with oil, spread the batter, cover and leave to rise for one hour.

Шаг 5

Coming up the dough, divide into 8 equal parts. Roll out each piece into a pancake diameter of about 10 cm the First four unrolled, spread on a baking sheet with parchment paper and sent in a preheated 270 degree oven for 5-8 minutes. They should be inflated. While the first baked, formed the next four.

Шаг 6

Ready meat cut with a sharp knife into small pieces, as do the sellers of the gyro.

Шаг 7

When pellets are left to form our Doner kebab. Cut Pete palolem, it is hollow inside with a pocket, which can be great to fill with stuffing. Alternately blend the salad or cabbage, meat, sauce, pickled onions, tomato, cucumber, sauce, onion. You can do it according to your taste, adding or changing ingredients. It turns out extremely tasty, juicy, highly recommend to try. Bon appetit!