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Chops on the bone "Impromptu"

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Chops on the bone

Very tasty, flavorful meat. A minimum of effort and time. Help yourself!


Cooking time- Number of servings-

Ingredients for Chops on the bone "Impromptu"




Step-by-step instruction of cooking Chops on the bone "Impromptu"


Step 1

Pieces of loin on the bone, coat with spices and salt. Give 20 minutes for the meat to lie down. Then warm a pan, add the vegetable oil and fry the meat over high heat, couple minutes each side to get Golden brown.


Step 2

Add all the fried pieces of meat in the pan, pour 50 ml of boiled water, the fire to a minimum. Stew meat under a lid until all the liquid evaporates.