Buns 101
0.6k 180 минут 16 порции
And again the recipe of the buns on the website a lot of them, but this recipe is not found.
Ingredients for Buns 101
- Milk - 150 ml
- Margarine - 100 g
- Yeast - 42 g
- Sugar - 2 tbsp
- Salt - 1 tsp.
- Chicken egg - 2 PCs
- Flour - 3 stack.
- Sugar
- Vegetable oil
- Milk
- Margarine
- Yeast
- Sugar
- Salt
- Chicken egg
- Flour
- Sugar
- Vegetable oil
Step by step instruction of cooking Buns 101
Шаг 1
Crumble yeast and mix with 50 ml. warm milk and 1 tablespoon of sugar. Leave for 5 minutes. Mix all the remaining ingredients, add yeast, stir. Add the flour and knead the dough not stick to hands. Put in a warm place until dough will increase in 2 times, then knead and submit again in a warm place for proofing.
Knead the dough, divide into 2 parts, each part to unroll in a layer 50 cm to 30 cm, from above to grease with vegetable oil and sprinkle with sugar(about 3 handfuls on the layer).
Шаг 2
Roll the dough into a roll 30 cm long.
Шаг 3
Cut into 8 pieces and each piece still in half, but only to the middle, then twist the middle to the outside.( I flattened the buns a little with the hand, but it is better not to do it, then they will be more airy)
Шаг 4
Put on baking tray and allow the buns rasstoyatsya. Top lubricated yolk mixed with milk.
Шаг 5
Bake at 190-200 degrees for 15-20 minutes. Total we get 16 delicious plyushechek.
Шаг 6
Pour tea and eat :-)