Sauce creamy mushroom pasta
459 30 минут -
A simple and tasty dish for family lunch and dinner.
Ingredients for Sauce creamy mushroom pasta
- Mushrooms - 10 PCs
- Milk - 400 ml
- Flour - 1 tbsp
- Melted butter - 2 tbsp
- Onion - 1 piece
- Pepper white - to taste
Step by step instruction of cooking Sauce creamy mushroom pasta
Шаг 1
Mushrooms cut into large pieces. In a pan add melted butter (2 tablespoons). Sauté the mushrooms until lightly browned.
Шаг 2
Of the mushrooms in a bowl.
Шаг 3
To the rest of the mushrooms add the chopped onions. Fry the onion until light Golden brown.
Шаг 4
Bow of the mushrooms and add to a blender and punch to a smooth homogeneous structure.
Шаг 5
In a pan add flour (1 tbsp.) Fry flour on low heat until Golden brown.
Шаг 6
Next, add 400 ml of milk, add salt and white pepper to taste. The sauce is thickened to desired consistency.
Шаг 7
Then add the fried pieces of mushrooms. The sauce again boil on a slow fire. Then remove from heat.
The sauce can be served with pasta, boiled rice, buckwheat porridge, potatoes fries.
Шаг 8
Bon appetit!