Soup "Borax-borax" from the island of Corfu

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Vegan Greek soup. And, incidentally, quite delicious. Please!

Ingredients for Soup "Borax-borax" from the island of Corfu

Step by step instruction of cooking Soup "Borax-borax" from the island of Corfu

Шаг 1

Prepare the vegetables: wash everything, dry it, clean.

Шаг 2

Sweet pepper, potatoes and carrots, cut roughly the same medium-sized pieces. Thinly slice the celery.

Шаг 3

Scald the tomatoes, then rinse with cold water and remove the skin, flesh chopped.

Шаг 4

Fold the potatoes and carrots in the pan, pour 2 liters of drinking water, bring to boil, cook for 10 min.

Шаг 5

Then put tomatoes,

Шаг 6

Celery,

Шаг 7

Peppers and oregano, cook on minimum heat for another 10 min.

Шаг 8

Add to soup, spaghetti, tomato puree, 2-3 tbsp olive oil, and spicy black pepper, salt. Cook until tender pasta, about 8 minutes.