Lenten chocolate cake
0.9k 70 минут 6 порции
The cake is moist, soft, with a rich chocolate taste. Simple to prepare. A great alternative to any classic cake.
Ingredients for Lenten chocolate cake
- Flour - 250 g
- Leavening agent - 2 tsp.
- Cocoa powder - 2 tbsp
- Sugar - 170 g
- Salt - 2 g
- Instant coffee - 1 tsp.
- Water - 260 ml
- Vegetable oil - 110 ml
- Banana - 3 PCs
- Orange juice - 50 ml
- Dark chocolate - 80 g
- Sugar - to taste
- Walnuts - 40 g