1.7k 60 минут 6 порции
Ingredients for Lamprey marinade
Step by step instruction of cooking Lamprey marinade
Most importantly,to remove the mucus.For this package, poured the salt,shake up and for an hour in the fridge.
Then goes this is still an abomination.
It is necessary to take a roll of paper towels and wipe off the fish.One thing-one towel.
Fry in a pan with almost no oil
We also need to prepare the marinade.Per liter of water.2st.spoons of sugar,one of salt.Pepper,
5 minutes let the sauce to boil and add vinegar ( 6% ,half a glass),and more.Hot pour
lampreys.After cooling, clean jar in the refrigerator and after a couple of days of a lamprey ready.